Sweet Hot Chocolate

INGREDIENTS:
1. 8 (1 gram) packets SPLENDA(R) No Calorie Sweetener
2. 3 tablespoons cocoa (preferably Dutch processed)
3. 2 cups 2% reduced-fat milk

COOKING DIRECTIONS:
1. Mix together SPLENDA(R) Granulated Sweetener and cocoa in a small saucepan. Gradually add milk, whisking until blended.
2. Cook over medium-low heat until thoroughly heated. Serve immediately.

Yield: 2 servings
Source: food.yahoo.com

Treat yourself to this rich hot chocolate, and don't even worry about the calories. A great way to warm up your day.
Notes:

Note

For mint flavored hot chocolate, add a drop of mint extract to the mixture before heating. For mocha hot chocolate, add 2 teaspoons instant coffee granules to the milk before heating.

Exchanges per serving: 1 reduced-fat milk, 1/2 starch.